Orchestra Celebrates 200 Years of Music
October 28, 2009




Mai Pham, world-renown Thai and Vietnamese chef and restaurateur, will sign cookbooks, offer special tastings and hold cooking demonstrations Thursday, Oct. 29, from 11:15 a.m.-1 p.m. in Westmont’s Dining Commons. The guest appearance is courtesy of Sodexo, which is contracted by Westmont’s dining services.


A five-person panel of experts will discuss “Christian Perspectives on the Ethical Treatment of Animals in Factory Farms and Scientific Laboratories” Wednesday, Oct. 28, at 3:30 p.m. in Westmont’s Hieronymus Lounge. The discussion is free and open to the public.
